For groups of 10 or more
Lunch 11AM to 2:30PM
Dinner from 5PM
FIRST COURSE
ORGANIC MIXED GREENS
Wild Greens, Cucumber, Tomato, Toasted Pumpkin Seeds, Pomegranate Vinaigrette
~or~
MANHATTAN CLAM CHOWDER
Tomatoes, Clams, Bacon, Potatoes
______________________________
ENTREES
TRADITIONAL SUCCULENT ROASTED TURKEY
Apricot Chicken Sausage Dressing, Turkey Gravy, Potato Puree,
Glazed Winter Vegetables, Homemade Cranberry Sauce
~or~
GRILLED WILD B.C. SALMON
Braised Leeks, Chardonnay Tarragon Cream,
Roasted Lemon & Basil Potatoes, Glazed Winter Vegetables
~or~
SLOW BRAISED BEEF SHORT RIB
Caramelized Pearl Onions, Forest Mushrooms,
Garlic Mashed Potatoes, Glazed Winter Vegetables
~or~
THAI GREEN CURRY VEGGIE BOWL
Coconut Milk, Kaffir Lime, Japanese Eggplant, Bell Peppers,
Water Chestnuts, Jasmine Rice
________________________
DESSERT
EGGNOG CREME BRULEE
Gingerbread Biscotti
SPICED VANILLA TRUFFLE
& WHITE CHOCOLATE MOUSSE CAKE
Cranberry Coulis
Lunch: Adult $33 - Dinner: Adult $43
(exclusive of beverages, taxes and gratuity)
Reservations are mandatory please
604.948.1123